Taste Profile

Aroma: Rich and spicy with cinnamon and cardamom notes, and black tea earthiness.

Taste: Rich and smooth with a robust base of decaffeinated black tea layered with ginger heat, sweet cinnamon, aromatic cardamom, and a hint of star anise.

Mouthfeel: It is round and comforting with a moderate warmth on the palate.

Finish: It is long and aromatic with cinnamon and star anise notes and a soft black tea finish.

Liquor colour: Deep amber-brown.

Lovely with: A splash of milk (dairy or plant-based), honey for sweetness, or just for a lighter chai.

Common Questions

Decaf Black Tea Chai: What is it?
Decaffeinated black tea, ginger, star anise, cinnamon, and cardamom pods make Decaf black tea Chai a warming blend. You get the depth of traditional chai without the caffeine.

Is it caffeinated?
No. it's decaffeinated black tea with very little caffeine.

Are there added flavours or sugars?
No, it has just decaffeinated black tea and whole spices - no flavors or sweeteners!

Does it get reheated?
YES - reheat gently if pre-brewed; avoid boiling. It can also be drunk chilled as a spiced tea. Refrigerate immediately and consume within 24 hours.

How do I store it, and how long does it keep?
Keep the container in a cool, dry place away from light. Consumed within 18-24 months for maximum freshness & flavour.