Agrimony Tea

To brew Agrimony Tea, proceed as follows:

Water Temperature: Heat fresh, filtered water to a temperature slightly beneath boiling (roughly 93 degrees Celsius, or 200 degrees Fahrenheit).

Steeping Time: During this period, the 1-2 teaspoons of agrimony can be steeped for 5 - 7 minutes which is the optimum time for all the flavors and properties to be released.

Serving: Relish the infusion as it is or you can enhance it by adding some honey or lemon.

This herbal elixir is a lot more than a drink, it is a full-spectrum remedy that enhances the mind, body as well as the spirit:

Digestive Wellness: Agrimony is said to be beneficial for the digestive system and offers possible assistance towards the maintenance of a healthy and well-balanced digestive tract as well as offering protection against diarrhoea.

Immune Boosting: Due to the vital antioxidants within Agrimony, it may enhance the immunity system of the body thus permitting the body enhanced vitality and general good health and has also been used for sore throat in the past.

Respiratory Health: Agrimony is also used for anti-inflammatories as a traditional medicinal herb, which may help support ease of breath.

Detoxification: This herb is known to be useful in assisting detoxification functions of the liver which is sometimes apparent in improved health and cleanliness of the skin.

This is nontoxic and even safe at certain levels. Overuse may lead to an increase in constipation.