Tea Recipes and Journal — Matcha Tea

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How to make Matcha Tea 0

Green Matcha tea in a white cup with a spoon behind it

Preparing Matcha tea isn't as straight forward as your usual tea. Originating from Japan, there's a bit of a ritual to the preparation along with a few varieties in how to prepare it which we've provided in some links within this article!

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Reading through the reviews of the Cacao Chocolate Husk Tea I thought “well, maybe it’s vaguely chocolatey in taste, but these are the opinions of tea drinkers, not hard core chocolate drinkers such as me”. Still, curiosity saw me ordering the small 40g pack which arrived with other tea varieties I decided to sample. It’s been almost a fortnight since I received the Cacoa Tea and this morning I actually got around to opening the packet. I followed the suggestion about crushing the husks before steeping for 7 minutes and cautiously took a sip... Wow! Everything that other reviewers have posted is true! So here I am, back on the Tealife site, nursing my second cup of Cacao Tea and ordering the 160g packet...

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